Displaying 1 - 1 of 1

QC NY Spa
New York City, New York, 10004
Job Summary: The Food and Beverage Culinary Manager manages the day-to-day food and beverage operations. This role is pivotal in maintaining financial cost control, assisting with food ordering and inventory, ensuring food quality control, and overseeing labor management within food and beverage outlets. Duties/Responsibilities: Ensure compliance with all laws and regulations related to food safet